April Recipes

April 20, 2009 · Print This Article

Beverages

Power Breakfast Smoothie

Salads

Apple and Carrot Coleslaw

Fruit Salad with Warm Shrimp

Pepperoni Salad

Minted Steak Salad

We Love You Mom Chicken Salad

Tarragon Potato and Pea Salad

Chicken and More Spinach Salad

Steak Salad with Asian Chili Sauce

Rice Salad with Fresh Herbs

Lunches/Sandwiches

Hickory smoked double grilled cheese

Just for Mom Tuna Melt

Turkey Burger Pita Wraps

Main Dishes

Vegetarian Lentil & Cheese Loaf

Couscous stuffed Tomatoes

Creamy Mushroom Pasta

Ham and Pineapple Rice Dinner

Bacon and Onion Topped Rib Roast

Stuffed Portobello Mushrooms Topped with Cheese

Fish Stew with Cilantro

Kids’ Favorite Salmon Fish Cakes

Chicken Alfredo and Wild Rice Casserole

Fried Rice with Chicken

Quick Tostados

Pine Nutty Pasta

Ricotta stuffed baked Potatoes

Quick Bacon & Tomato Risotto

Ovenbaked Tuna Steaks

Side Dishes

Easy Skillet Fries

Creamy Asparagus Noodles

Braised Carrots in Maple Sauce

Cheesy Rainbow Appetizers

Snacks

High Energy Crunchy Balls

Yogurt Popsicle Treat

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