Curry Sauce for Shrimp

Ingredients:
1 (8-ounce) carton organic sour cream
1/3 cup of mayonnaise
1 teaspoon of grated onion
1 teaspoon of curry powder
1 teaspoon of lemon juice
¼ teaspoon of Worcestershire sauce
1/8 teaspoon of Tabasco sauce

Instructions: Mix ingredients together in a small glass or plastic bowl. Cover and refrigerate for several hours before serving.

Makes 1 cup