Easy Almond Oat Milk

Ingredients:

1 cup oatmeal, cooked
2 cups water
1/4 cups almonds
1/2 teaspoon sea salt
5 dates

Instructions:
Combine all ingredients in a blender and mix well.  Add 5 cups of distilled water to mixture and strain to remove pulp.  Chill in refrigerator until ready to serve.  Shake before serving. 

Tip: You can add the pulp left from the straining step to muffins, breads or hot cereals for added flavor.

See also: Almond Milk

 

 
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