Guacamole Peas

Ingredients:

1 1/2 cup frozen peas (do not use petite peas)
2 medium cloves garlic, peeled
11/2 tablespoons sesame oil
11/2 tablespoons fresh lime juice
11/2 tablespoons soy sauce
hot chili oil or Tabasco sauce, to taste
3 tablespoons chopped cilantro
3 tablespoons organic plain yogurt or sour cream

Instructions:

Cook peas according to package directions.  Place all ingredients in a food processor and puree for about one minute (don't forget to scrape the sides).  Place in a bowl and serve.


 

 
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