Guacamole Peas
Ingredients:
1 1/2 cup frozen peas (do not use petite peas)
2 medium cloves garlic, peeled
11/2 tablespoons sesame oil
11/2 tablespoons fresh lime juice
11/2 tablespoons soy sauce
hot chili oil or Tabasco sauce, to taste
3 tablespoons chopped cilantro
3 tablespoons organic plain yogurt or sour cream
Instructions:
Cook peas according to package directions. Place all ingredients in a food processor and puree for about one minute (don't forget to
scrape the sides). Place in a bowl and serve.
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