Loaded Mashed Potatoes
Ingredients:
8 potatoes, peeled and boiled
1/4 cup organic milk
1 stick organic butter
3/4 to 1 cup organic sour cream
1 cup medium organic cheddar cheese, shredded
3 strips all natural bacon cooked crispy, crumbled
1 bunch green onions, finely chopped
White pepper and sea salt to taste
Directions:
Prepare potatoes; boil until tender to a fork. Mash potatoes
with an electric hand mixer; add pepper, salt, butter, milk and
sour cream. Mix until well blended and lumps disappear. Add cheese,
green onions and bacon. Mix until well blended. Serve with meat of
choice and vegetables. A garnish of green onion tops or parsley
adds to presentation.
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