Loaded Mashed Potatoes

Ingredients:

8 potatoes, peeled and boiled
1/4 cup organic milk
1 stick organic butter
3/4 to 1 cup organic sour cream
1 cup medium organic cheddar cheese, shredded
3 strips all natural bacon cooked crispy, crumbled
1 bunch green onions, finely chopped
White pepper and sea salt to taste

Directions:

Prepare potatoes; boil until tender to a fork. Mash potatoes with an electric hand mixer; add pepper, salt, butter, milk and sour cream. Mix until well blended and lumps disappear. Add cheese, green onions and bacon. Mix until well blended. Serve with meat of choice and vegetables. A garnish of green onion tops or parsley adds to presentation.

 

 
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