Apricot Turkey Burgers

Apricot Turkey Burgers

Ingredients:
2 tbsp olive oil
1 large onion, finely chopped
2 garlic cloves, crushed
3 oz oats
1lb ground turkey
4 oz dried apricots, finely chopped
1 large carrot, grated
1 egg, slightly beaten

Method:
Preheat oven to 400°F.

In a frying pan, heat 1 tbsp of oil, then sauté onions until translucent. Add the garlic and sauté for another minute, then add oats and fry for another few minutes. Pour into a bowl and set aside.

When the mixture is cool, add all other ingredients. When mixed thoroughly (best by hand), season and form into 8 burgers. Fry the burgers in the remaining olive oil on each side until browned. When browned, put patties on a baking sheet and bake in oven for about 10 to 15 minutes.

Serve in yummy crusty rolls with all the trimmings.