Menu Planning Resource Pack

Easy Roasted Turkey Breast

November 7, 2008 · Print This Article

Easy Roasted Turkey Breast

Ingredients:

1 whole, fresh turkey breast, about 3 pounds
1 tablespoon olive oil
1/2 teaspoon pepper

Instructions:

Rinse the turkey breast under cold water. Use a paper towel to dry the turkey.

Rub the turkey breast with the olive oil being sure to completely cover on all sides.

Place the turkey breast in a small roaster pan.

Sprinkle the pepper over the turkey.

Place the oven temperature on 400 degrees and allow the oven to heat up.

Place the turkey breast in the heated oven.  Allow the turkey breast to bake 20 minutes.  Turn the temperature down to 350 and continue baking for 1 1/2 hours or until juices run clear when poked with a fork.

Let the turkey breast stand 20 minutes before carving.

Comments

One Response to “Easy Roasted Turkey Breast”

  1. Seasonal Favorites | Recipes for November | naturalmomsrecipes.com on November 7th, 2008 11:39 pm

    [...] Easy roasted turkey breast [...]

Got something to say?