Steamed Mustard Green Beans

Steamed Mustard Green Beans

What You Need:

1 lb. fresh green beans, trimmed
2 tsp whole grain mustard
1 tsp salt
1/2 tsp pepper

How to Make It:

Bring a pot of water to a brisk boil over high heat.
Place the beans into a steamer basket and place over the boiling water.
Cover and steam the beans for 4 minutes or until crisp tender.
Drain the beans well and place them in a serving bowl.
Add the mustard, salt and pepper and toss to coat the beans well.

Makes 4 servings

Fresh green beans are always a wonderful treat. Dress them up with a little whole grain mustard to give a tangy touch. Add chopped onions or even some crumbled bacon if you wish.